Recipe By : Louise
Serving Size : 4
Categories : Meats
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1 pound lean ground beef
1/2 teaspoon salt
2/3 cup cracker crumbs
2/3 cup milk
1 beaten egg
3 tablespoons onion or chives -- minced
1/2 teaspoon dried sage
1/2 teaspoon thyme
1/4 teaspoon nutmeg
1/4 teaspoon pepper
2 tablespoons brown sugar -- packed
1/3 cup ketchup or BBQ sauce
1/2 teaspoon ginger
1/2 teaspoon garlic salt
2 tablespoons soy sauce
1 teaspoon dry mustard
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1. Crumble beef into large bowl. Add salt. Sprinkle with crumbs and milk. Let stand a few minutes until crumbs are soft. Blend together and mix in egg and onion, sage, thyme, nutmeg, and pepper -- mix well. Shape into 4 loaves. Place on foil lined baking sheet about 3 inches apart. Mix brown sugar, ketchup, ginger, garlic salt, soy sauce and mustard. Spread mixture over top of loaves. Bake 350 for 35 minutes.
Oh my goodness. This makes me hungry thinking about it. :)
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