Snickerdoodle Cookies

Snickerdoodle Cookies
Recipe By: Louise

Serving Size: 48

Categories: Dessert

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1 cup margarine

3/4 cup brown sugar, packed

3/4 cup sugar

2 eggs

1 3/4 cups all-purpose flour

2 cups oatmeal -- old fashioned

1 teaspoon cinnamon -- ground

1/2 teaspoon nutmeg -- ground

1 teaspoon baking soda

1/2 teaspoon salt -- optional

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1. Beat together margarine and sugars until fluffy. Beat in eggs.

2. Add all dry ingredients and mix.

3. Form into 1" dough balls and flatten on a greased cookie sheet. Sprinkle cookies with extra cinnamon and sugar, if desired.

4. Bake 10-15 minutes at 350 degrees or until cookies are golden brown.