Tuesday, January 27, 2015

Danica's Favorite Chocolate Peanut Butter Brownies

My grandaughter, Danica, loves to bake in Memere's kitchen.  The following recipe is one of her very favorites so we whipped up a batch today to enjoy while we watched the snow storm outside.

1+1/2 C Sugar
3/4 C Coconut oil, melted
2 T water
2 large eggs
2 t vanilla extract
1+1/3 C flour
3/4 C baking cocoa (unsweetened)
1/2 t baking powder
1/4 t salt
1/2 C chopped nuts (any kind)
1/2 C peanut butter chips


  1. Preheat oven to 350 degrees.
  2. Spray a 13" X 9" baking pan.
  3. Combine sugar, oil, and water in a large mixing bowl.
  4. Stir in eggs & vanilla
  5. Combine dry ingredients and add to sugar mixture.
  6. Stir in nuts & chips.
  7. Spread batter into prepared baking dish.
  8. Bake for 18-25 minutes or until a wooden toothpick comes out of the center slightly sticky.
  9. Cool and cut 4X6 for 24 servings.

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